Roasted July 5, 2015 This delicious coffee comes from the mountain slopes of Costa Rica. It has a beautiful and lively aroma of vanilla and nutty characteristics, flavorful fruit and chocolate notes with a balanced body and a clean aftertaste. Costa Rica was the first Central American Country to grow coffee on a commercial basis. Cuba introduced Costa […]
Roasted June 28, 2015 The Coffee House Blend for this roast is a blend of beans from Mexico Chiapas and Brazil Sul de Minas. Chiapas is a southern Mexican state bordering Guatemala. More info about Chiapas. Sul de Minas is in the Southern part of Minas Gerais, one of the largest growing regions of coffee […]
Roasted May 14th, 2015 Notes of fruit and chocolate, with some sweetness.